Antipasti & Vegetables·Pickled & Marinated Vegetables
Sun-dried Tomatoes
A Greek antipasti line built on vegetables harvested in season and packed close to the field, so texture and colour hold through the ambient supply chain.
- Origin
- Greek vegetable-growing regions, with Northern Greece supplying most pepper and vine-leaf volume.
- Formats
- Glass 180 g to 1.6 kg, A10 tins, PET pails for foodservice, vacuum pouches on selected lines.
- Storage
- Ambient, cool and dry. 24 to 36 months unopened, refrigerate after opening.
About Sun-dried Tomatoes
A Greek antipasti line built on vegetables harvested in season and packed close to the field, so texture and colour hold through the ambient supply chain.
Flavour and character. Concentrated, sweet-savoury and slightly chewy. Field tomatoes sun-dried and rehydrated, then packed in olive oil with herbs.
Who it suits. Deli importers, mezze brands and foodservice wholesalers. Ambient shipments to the EU, UK, GCC and North America.
| Origin | Greek vegetable-growing regions, with Northern Greece supplying most pepper and vine-leaf volume. |
|---|---|
| Variety and composition | Field-grown Greek vegetables selected by size grade for pack consistency. |
| Flavour profile | Concentrated, sweet-savoury and slightly chewy. |
| Production method | Field tomatoes sun-dried and rehydrated, then packed in olive oil with herbs. |
| Packaging | Glass 180 g to 1.6 kg, A10 tins, PET pails for foodservice, vacuum pouches on selected lines. |
| Certifications and documents | IFS or BRCGS, pesticide residue screening, organic on selected lines. |
| Storage and shelf life | Ambient, cool and dry. 24 to 36 months unopened, refrigerate after opening. |
| Export markets | Ambient shipments to the EU, UK, GCC and North America. |
| Private label | Private label from one pallet per SKU, with recipe and oil-to-solid ratio agreed at sample stage. |
Recommended uses for Sun-dried Tomatoes
Antipasti counters
Pizza, pasta and sandwich production
Retail jars and pouches
Why buyers choose it. Ambient stability with a fresh-tasting profile, which is where most antipasti programmes fail. Private label from one pallet per SKU, with recipe and oil-to-solid ratio agreed at sample stage.
Export capabilities
- Direct sourcing from Greek producers, no unnecessary intermediaries
- Groupage: multiple producers consolidated into one shipment and one invoice
- Full documentation: CoA, allergen, PDO/PGI, organic, health and origin certificates
- Incoterms flexibility: EXW, FCA, FOB or CIF at your preference
- Cold-chain and ambient logistics coordinated with vetted freight partners
- Active supply into the EU, UK, GCC, Japan and North America
Sourcing sun-dried tomatoes from Greece?
Tell us your target market, packaging and volumes. We'll match you with the right Greek producer and coordinate samples, specs and shipment.
Further reading